Course details

[90 minutes] Standard all-you-can-eat course

[90 minutes] Standard all-you-can-eat course

3498 yen(Tax included)

  • 2-48persons

The classic top-grade skirt steak, top-grade loin, top-grade kalbi, and new pork tongue are now available! We also have a wide selection of side dishes♪

Course menu

[Yakiniku (beef)] Top-grade short rib/Top-grade skirt steak/Top-grade loin/Tsuram/Top-grade short rib with salt sauce/Top-grade skirt steak with salt sauce/Top-grade loin with salt sauce/Salted tsuram/Grilled shabu/Pork tongue/Jaw tongue/Top-grade short rib/Top-grade skirt steak/Top-grade loin/Sausage [Chicken/pork] Chicken thigh/Chicken neck/Pork belly/Pork toro/Chicken wing [Hormone] Tetchan/Red chili pepper/Liver/Tongue cartilage [Snacks] Edamame/Chopped cucumber/Chopped cucumber with pickled plum/Bamboo shoots/Hiyayakko/Korean seaweed/Seasoned boiled egg [Kimchi] Chinese cabbage kimchi/Kabuteki/Oi kimchi [Homemade namul] Mixed namul/Bean sprout namul/Spinach namul/Fern namul/Carrot namul/Wakame namul/Namasu/Seasonal namul [Salad] All-out! Green onion salad/Refreshingly sour lettuce salad/Korean seaweed choregi salad [Dishes] Bossam/Fried chicken/Fried chicken wings/Yangnyeom chicken/French fries/Chinese chive pancake/Kimchi mandu (Korean dumplings)/Meat and vegetable mandu (Korean dumplings) Fried mandu [Vegetables & rolled vegetables] Seasonal vegetables/Onion/Eringi/Shishito peppers/Garlic/Rolled vegetables/Green onion salt/Samjang/Crunchy wasabi/Sliced garlic/Chopped chili peppers [Rice dishes] Rice (small, medium, large)/Bibimbap/Stone-grilled bibimbap/Stone-grilled cheese bibimbap/Tanqueray/Egg soup [Soups & noodles] Seaweed soup/Egg soup/Seaweed and egg soup [Desserts] Vanilla/Chocolate vanilla/Strawberry vanilla/Yuzu sorbet/Matcha ice cream/Rikimaru banana

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 on the day of your visit

2025/02/12 update